The Heart of New England's Recipes

Appetizers         Breads & Rolls       Breakfast/Brunch    Salads, Dressings
                                                                                                      & Sauces

Soups & Stews     Eggs & Cheese         Vegetables                Seafood

Poultry & Duck      Meat Dishes           Pasta Dishes         Seasonal/Holiday

Historical                Drinks                        Desserts                     Puddings
                                                                                                         & Comfort Sweets

Tip: If you plan on making these recipes in the future, it might be a good idea to make yourself a recipe
book. Get yourself an inexpensive binder with some plastic sleeves at the discount office supplies store.
That way if you happen to spill something, you can still read your recipe.
The Heart of New England


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The Heart of New England
Celebrating the unique character & culture of Maine ~ New Hampshire ~ Vermont
Salmon Lollipops
No Knead Bread
Salade Nicoise
Frittata with Fresh Garlic Scapes and Thyme
Lobsters, prepared on the grill...Cody approves!
Meat Dishes
Pasta with Clam, Garlic and Herb Sauce
Rhubarb Tea
Cream Cheese Pound Cake
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